That would have to be afternoon tea at The Goring, a gluten-free and dairy-free delight near Victoria station in London. The maître-d et al were marvellous. Even before we turned […]
I finally got round to making chocolate and pistachio coconut ice cream, as so brilliantly presented on Tabitha’s gluten-free dishes blog. Apologies for the psychedelic colours above. I only made […]
Sweet mother of pearl, I have had a few days from hell. Just when I was recovering from my operation lovely lady period makes her appearance. Utter. Agony. Imagine the […]
Definitely a choklit night tonight. I love Kinnerton.
Ingredients: 185g dairy-free spread 185g best dark chocolate (split into two x 92.5g portions – you can use dark chocolate chips for the 2nd portion) 85g gluten-free flour (I used […]
Bam goji berries, boom chocolate drops. Happy lunch time indeed 🙂
Yumyumyum! Same recipe as previous pancakes just with 2 tsps of cocoa powder